Week 13: March 26th to April 1st
85 The making of husband's birthday cake (see 86/365)
86 Rich Lemon Curd cake; Hubby's birthday cake #1 shared with our friends at Church
87 Red Velvet Bonfire cake; Hubby's birthday cake #2 shared with his co-workers
88 Tickling Nathaniel with my foot :) I just love his belly laugh! Such wonderful music to my soul.
89 My little pescetarian; eating an apple for mid-morning snack
90 Curious little hand touching a budding rose bush
91 April Fools' Day treat: Faux Chicken Nuggets---pound cake covered in finely ground peanuts; vanilla pudding as honey mustard sauce. I brought it to Hubby's picnic at work and it was a hit!
85 The making of husband's birthday cake (see 86/365)
86 Rich Lemon Curd cake; Hubby's birthday cake #1 shared with our friends at Church
87 Red Velvet Bonfire cake; Hubby's birthday cake #2 shared with his co-workers
88 Tickling Nathaniel with my foot :) I just love his belly laugh! Such wonderful music to my soul.
89 My little pescetarian; eating an apple for mid-morning snack
90 Curious little hand touching a budding rose bush
91 April Fools' Day treat: Faux Chicken Nuggets---pound cake covered in finely ground peanuts; vanilla pudding as honey mustard sauce. I brought it to Hubby's picnic at work and it was a hit!
Linking up to:
The Daily Wyatt: 365 Days in Pictures
NapTimeMomTog: Project 365
Becoming a Strong Woman of God: Capturing Life... One Photo at a Time
BlueEyedGirl Photography: A Daily Picture Project
Gosh you make some amazing food every week. I love the April Fools joke food. That belly laugh? ADORABLE! Thanks for linking up. Have a great weekend.
ReplyDeletebeautiful photos and awesome looking food. I'm going to try the faux nuggets next year.
ReplyDeleteI love 88. I love the idea behind the faux chicken nuggets.
ReplyDeleteWhat a great week! That cake looks DEVINE! My mouth is watering... no joke :D
ReplyDeleteI love the belly laugh too...my favorite!
ReplyDeleteLovely photos! Those cakes look yummy! And what a clever April Fools joke! A friend was just telling me she made meatloaf cupcakes and iced them with blue mashed potatoes.
ReplyDeleteOk, Diana!! Your cakes are amazing!!! And those "chicken nuggets" ~ way too cool. Is there a variation without peanuts? I can't think of anything else to use... oh! Maybe graham crackers. :) The lemon cake literally has me salivating. It looks SO GOOD. :)
ReplyDeleteHappy Birthday to your Hubby and many more thanks for serving our country.
Pescetarian ~ I love this word! :)
Thanks for linking up this week for Project365~ I really enjoy following your blog. :)
Wow! That's a terrific idea for the 'chicken nuggets' - they look real to me!
ReplyDeleteLove the faux chicken nuggets! They look so real!!
ReplyDeleteAll your food looks so yummy. I love day 89. He's cheeks are so cute.
ReplyDelete